Tuesday, 30 November 2010

THE GLENCOE HOTEL
CHRISTMAS DAY MENU

With Christmas only a matter of weeks away, does the though of spending all of Christmas day morning stuffing the turkey, peeling sprouts and being locked in the kitchen fill you with dread? Do you want all the trappings of a good old traditional Christmas lunch but without all of the dreaded dishes afterwards? Then why not let us do all of that for you; enjoy roasted chestnuts and a glass of mulled wine infront of our roaring log fire, spend the afternoon with the ones you love for only £35.00 per person.


Roast chestnuts

Spiced parsnip soup.
Prawn Cocktail
Breast of pigeon on sweet potato blini with curly kale
Blue cheese and chestnut salad


Roast turkey with all the trimmings
Roast sirloin of beef with Yorkshire puddings
Roasted goats cheese and vegetable roulade
Fillets of sea bass with crushed new potatoes and herb salsa
The above all come with a side of vegetables

Christmas pudding with brandy butter
Spiced plum crumble with custard
Rum and raisin parfait
Bailies brule

Scottish Cheese Plate with chutney and oatcakes

Tea, coffee and mince pies

Cost £35.00 per person; served 2pm to 4pm
To reserve your table, either give us a call on 01855-811-245, email us on info@theglencoehotel.com, or pop in and have a chat with a member of our team.

CHRISTMAS PARTY NIGHT MENU

THE GLENCOE HOTEL
CHRISTMAS PARTY NIGHT MENU

Available between 29th November and 23rd December

Roast parsnip and chestnut soup.
Prawn Cocktail
Game Terrine with spiced apple chutney and oatcakes
Pigeon and bacon salad

Roast turkey with all the trimmings
Fillet of sea bass with a shrimp and herb butter
Roasted goats cheese and vegetable roulade
Venison rump with truffle mash potatoes and a redcurrant gravy.
The above all come with a side of vegetables

Christmas pudding with brandy butter
Apple Crumble with custard
Cherry and brandy panna cotta with winter berry compote

Tea, coffee and mince pies

£19.95 per person

To book your table, either give us a call on 01855-811-245 or
pop in and have a chat with a member of our team.



WINTER WARMER SPECIALS

With Christmas only weeks away, the Festive cheer starting to bulid and the cold winter nights oh so upon us, why not treat yourself to our Winter Warmer? Every night until February, we are offering a great homemade hot meal and a pint infront of our roaring log fire for only £7.95 per person. So you don't get bored we are offering a different meal each night:
MONDAY - Steak and Ale Pie
TUESDAY - Chilli Con Carne
WEDNESDAY - Sausage and Mash
THURSDAY - Curry with Basmati rice
FRIDAY - Battered Haddock and Chips
SATURDAY - Gammon Steak with Chips
SUNDAY - Chefs choice Roast Dinner with all the trimmings £6.95
There is no need to book a table, just pop in and a member of our team will be more than happy to stoke the fire for you.